Bijou Negroni

Gin, sweet vermouth, and Green Chartreuse — the Bijou formula interpreted through Negroni proportions.

Served in a Coupe glass · Garnish: Maraschino cherry · Difficulty: easy

Ingredients

• 1 oz Gin
• 1 oz Sweet Vermouth
• 1 oz Green Chartreuse
• 1 dash Orange Bitters

Instructions

1. Stir all ingredients with ice until well chilled.
2. Strain into a chilled coupe.
3. Garnish with a cherry.

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