Rosemary Gimlet
A fragrant twist on the classic — gin and lime with herbed rosemary syrup.
Served in a Coupe glass · Garnish: Rosemary sprig · Difficulty: easy
Ingredients
- 2 oz Gin
- 0.75 oz Fresh Lime Juice
- 0.75 oz Rosemary Simple Syrup
Instructions
- Shake all ingredients with ice until well chilled.
- Double strain into a chilled coupe.
- Garnish with a fresh rosemary sprig.