Gin & It

Equal parts gin and Italian sweet vermouth — stirred, no ice, served straight up.

Served in a Cocktail glass · Garnish: Orange twist · Difficulty: easy

Ingredients

Instructions

  1. Stir gin and vermouth briefly — no chilling needed as traditionally served at room temperature.
  2. Strain into a chilled cocktail glass.
  3. Garnish with an orange twist.

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