Rose Gimlet
A soft, romantic gimlet with rose syrup and gin.
Served in a Coupe glass · Garnish: Rose petal, lime twist · Difficulty: easy
Ingredients
- 2 oz Gin
- 0.75 oz Fresh Lime Juice
- 0.5 oz Rose Syrup
- 0.25 oz Simple Syrup
Instructions
- Shake all ingredients with ice until well chilled.
- Double strain into a chilled coupe.
- Garnish with a rose petal.