Watermelon Bellini

Fresh-pressed watermelon juice blends seamlessly with Prosecco — summer in a flute, and shockingly easy to make.

Served in a Champagne Flute glass · Garnish: Small watermelon wedge · Difficulty: easy

Ingredients

• 2.5 oz Fresh Watermelon Juice
• 3 oz Prosecco
• 0.25 oz Fresh Lime Juice

Instructions

1. Blend fresh watermelon and strain through a fine mesh for clear juice.
2. Add watermelon juice and lime to a chilled Champagne flute.
3. Top slowly with cold Prosecco.
4. Garnish with a small watermelon wedge.

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