Cool Mezcal
Mezcal's smoke meets cucumber's cool water — an unlikely pairing that works through contrast, finished with lime and a touch of agave.
Served in a Rocks glass · Garnish: Mint sprig, cucumber wheel · Difficulty: medium
Ingredients
- 2 oz Mezcal
- 4 slices Cucumber
- 0.75 oz Fresh Lime Juice
- 0.5 oz Agave Syrup
- 4 leaves Fresh Mint
Instructions
- Muddle cucumber and mint with agave syrup in a shaker.
- Add mezcal, lime juice, and ice.
- Shake vigorously.
- Double strain into a rocks glass over crushed ice.
- Garnish with a mint sprig and cucumber wheel.