Fire and Ice
Jalapeño heat against cucumber's cold water snap — vodka holds them apart in this opposites-attract cocktail that finishes cleaner than it starts.
Served in a Coupe glass · Garnish: Cucumber and jalapeño on a pick · Difficulty: medium
Ingredients
- 2 oz Vodka
- 2 slices Jalapeño
- 3 slices Cucumber
- 0.75 oz Fresh Lime Juice
- 0.5 oz Simple Syrup
Instructions
- Muddle jalapeño and cucumber with simple syrup in a shaker.
- Add vodka, lime juice, and ice.
- Shake vigorously.
- Double strain into a chilled coupe.
- Garnish with alternating cucumber and jalapeño wheels on a pick.