French Garden
Tarragon and elderflower are both floral and herbal — combined with gin and lemon, they produce a cocktail that feels quintessentially French even without Cognac.
Served in a Coupe glass · Garnish: Tarragon sprig · Difficulty: medium
Ingredients
- 1.5 oz Gin
- 4 sprigs Fresh Tarragon
- 0.5 oz Elderflower Liqueur
- 0.75 oz Fresh Lemon Juice
- 0.25 oz Simple Syrup
Instructions
- Bruise tarragon with simple syrup in a shaker.
- Add gin, elderflower liqueur, lemon juice, and ice.
- Shake vigorously.
- Double strain into a chilled coupe.
- Garnish with a tarragon sprig.