Chamomile Gin Fizz
Chamomile syrup and egg white make a gin fizz that's light, floral, and impossibly soft — the foam smells of afternoon sun and dried flowers.
Served in a Collins glass · Garnish: Lemon slice · Difficulty: medium
Ingredients
- 1.5 oz Gin
- 0.75 oz Chamomile Syrup
- 0.75 oz Fresh Lemon Juice
- 1 piece Egg White
- 2 oz Soda Water
Instructions
- Prepare chamomile syrup in advance.
- Dry shake gin, syrup, lemon juice, and egg white for 15 seconds.
- Add ice and shake hard.
- Double strain into a Collins glass without ice.
- Top gently with soda water.