Bergamot Negroni

Earl Grey syrup in a Negroni adds bergamot's orange-citrus note alongside Campari's bitter orange — complementary, layered, and quietly one of the more sophisticated Negroni riffs.

Served in a Rocks glass · Garnish: Orange peel · Difficulty: medium

Ingredients

• 1 oz Gin
• 1 oz Campari
• 1 oz Sweet Vermouth
• 0.25 oz Earl Grey Syrup

Instructions

1. Prepare Earl Grey syrup in advance.
2. Combine all ingredients in a mixing glass with ice.
3. Stir until well chilled.
4. Strain over a large ice cube into a rocks glass.
5. Garnish with an orange peel.

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