Kingston Negroni
A tiki bartender's riff on the Negroni — rum replaces gin, Jamaican funk meets bitter Italian verve.
Served in a Coupe glass · Garnish: Orange twist · Difficulty: easy
Ingredients
- 1.5 oz Jamaican Dark Rum
- 0.75 oz Campari
- 0.75 oz Sweet Vermouth
Instructions
- Combine all ingredients in a mixing glass with ice.
- Stir for 30 seconds until cold and properly diluted.
- Strain into a chilled coupe or over a large ice cube in a rocks glass.
- Express an orange peel over the glass and use as garnish.