Bramble (Sloe Gin)

Double the British bramble character — sloe gin adds a deeper, wilder berry note beneath the crème de mûre float.

Served in a Rocks glass · Garnish: Blackberries, lemon slice · Difficulty: easy

Ingredients

Instructions

  1. Fill a rocks glass with crushed ice.
  2. Shake both gins, lemon juice, and simple syrup with ice.
  3. Strain over crushed ice.
  4. Float crème de mûre over the back of a spoon.
  5. Garnish with blackberries and a lemon slice.

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